Ingredients
- 1 3/4 oz Gin
- 1 oz lemon juice
- 1/2 oz agave simple syrup
- 1 oz Cocchi Americano
- 10 basil leaves
Instructions
Muddle basil with agave simple syrup. Add lemon juice. Let sit for 10 minutes. Mix gin and cocchi in cocktail shaker over ice. Shake with other ingredients. Double strain into cocktail glass. Garnish with basil leaves.